Monday, May 27, 2019

The Ongoing "Small-Scale" Fishing Rights Confusion

On 13 May 2019, the [erstwhile] Minister of Fisheries, Senzeni Zokwana, published a notice in the government gazette calling for comments on the proposed splitting of effort allocation levels between "commercial fishing" and "small-scale" fishing in the traditional line fish and squid fishing sectors and the intention to declare the oyster, white mussels and hake handline as small-scale fishing sectors. 

We have repeatedly pointed out for probably a decade now that these fisheries (except squid) have always been small-scale in nature with fishing rights historically only ever allocated to individual fishers who depend on them for their livelihoods. In fact, the most substantial deviation from allocating small-scale fishing rights exclusively to small-scale fishers came in 2013 when that woefully unlawful and corrupt fishing allocation process opened up small-scale fishing rights to large companies. The careful fishery cluster system designed in 2004 to protect small-scale fishers from having their rights exploited by fishing companies was decimated in 2013 and that is why we currently have a number of hake handline fishing rights for example allocated to a large fishing group and its subsidiary company.  

The first point therefore is that the hake handline, oyster, white mussel and traditional line fish sectors ARE small-scale commercial fishing sectors and have always been small-scale. Success by right holders in these fishery sectors have one thing in common - the successful fishers run their own fishing operations and personally manages their crew. These fishery sectors are "the real deal" fisheries where income is earned from hard-work by the right holder himself. There can be no paper quotas or selling of rights to the highest bidder as we see in lobster or other high value fishing sectors. 

To believe that our tiny hake handline, oyster and mussel sectors can in any way support the dozens of large community-based co-operatives that have sprung up along the coast is exemplary socialist thinking. What we will achieve is an equal spread of poverty.  

To insist on allocating small-scale fishing rights exclusively to co-operatives is misguided and impractical. And every fisherman knows this. For example, when I was advising the Minister of Fisheries on the West Coast rock lobster appeals in late 2018, we had a number of instances where an appellant could elect to either have an individually allocated lobster fishing right or participate in a community co-operative. Not a single appellant opted for participation in the "community co-operative" system and for obvious reason. For one, these community co-operatives are just another vehicle for patronage and corruption (As we have seen with similar entities over the past). Second, the same amount of fish that was available to a few individuals who made a living off the individual small-scale right, must now be shared amongst dozens, if not hundreds more, people. Third, there is simply no accountability with the co-operative structures (Again as past experience and failure have shown). 

It is as if we have never heard of the "tragedy of the commons". And yet, the decade-long failed experiment with "interim relief" in the west coast rock lobster fishery should have been more than enough evidence that "collective" allocation of fishing rights is just another failed socialist experiment with a nation's hugely important natural resources. But, South Africa as a country seems to become uncontrollably excited at the thought of adopting and implementing widely proven failed economic and social policies. 

Finally, turning to squid and the proposal to allocate 25% of the effort in that fishery to small-scale co-operatives. Our view is that any attempt to do so would be unlawful as the Marine Living Resources Act defines "small-scale fishing" (in a very convoluted way) to mean fishing undertaken by a "small-scale fisher" who is a member of "small-scale fishing community" that - 

  • traditionally operates in near-shore fishing grounds;
  • predominantly employs traditional low technology or passive fishing gear (which squid does not - it employs expensive vessels with efficient jigs and expensive freezing and on-board processing capabilities);
  • undertake single day fishing trips (the average squid fishing trip is between 2 and 3 weeks and cant be a single-day trips); and
  • is engaged in consumption, barter or sale of fish or otherwise involved in commercial activity, all within the small-scale fisheries sector. (South African squid is block-frozen and exported and hence none of the consumption, barter or sale of squid occurs in the small-scale fisheries sector).


Squid therefore cannot be considered a small-scale fishing sector and any attempt to allocate small-scale squid fishing rights would be unlawful.  





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